20–25L/H Commercial Ice Cream Machine, 2400W Hard Serve Maker, 8L Stainless Steel Cylinder with Adjustable Hardness & Auto Clean, DOBA-IC25

Deliver consistent, high-quality ice cream with this commercial hard-serve machine, producing 20–25 L (5.3–6.6 gal) per hour with rapid 18-minute cooling. Its 8 L (2.1 gal) cylinder and triple-mixing system ensure smooth, creamy texture in every batch. The digital control panel offers automatic cooling, one-click cleaning, and real-time monitoring for easy operation. Built with durable SUS304 stainless steel, it’s ideal for cones, waffles, cakes, and a variety of desserts in ice cream shops, cafés, drink bars, and food stalls.